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As a trendsetting purveyor of exquisite teas, TWG Tea continuously shapes the fashion of tea appreciation by taking the global tea industry by storm with this extraordinary collection.
Family-run fusion restaurant Gorda serves up home-spun comfort food that puts Filipino twists on Mexican classics
Aaron is an internationally recognised Chef de Cuisine, who is artfully crafting his way to the top.
Marriot Manila puts a twist on Earth Hour with Dinner in the Dark!
Celebrity chef JP Anglo launches 9 spectacular new dishes!
EDSA Shangri-La's Summer Palace hosted a wonderful wine dinner with select guests and a menu to die for.
What’s your fix? Hemingway’s Daiquiri? Jack Kerouac’s Margarita? Or perhaps a glass of Martini, shaken not stirred—just like Ian Fleming’s beloved (and envied) iconic character?
Both Canadian and Filipino indigenous cuisines are in the spotlight at the celebration of Canada’s 150th anniversary
At The Test Kitchen, award-winning chef Josh Boutwood brings tons of flavour and culinary innovation to Manila.
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