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Besides a well-curated menu, the live cooking stations and the charming al fresco dining area replete with a koi pond and a picturesque zen garden make for a memorable Japanese dining experience.
For added privacy, dine in a tatami room. Also check out the decent sake and shochu selections to pair with your meal.You can never go wrong with the crunchy but succulent on the inside ebi tempura. The six-piece serving of large battered prawns is good to share.