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The vikings franchise is known for its lavish buffets that include unlimited beverages. NIu infuses fine dining elements into an all-you-can-eat and drink set-up.
Niu distinguishes itself byits carving sstation, headed by its executive sous chef. Try the recommended Angus rib-eye which uses high-grade and imported beef.
Ask any of the chefs for their daily specials which they create based on the availability of ingredients for that day. It’s a showcase of culinary creativity customised for you.
For appetisers, the almond tofu is a delectable play on texture and taste with slivers of almonds encrusted around a silken tofu core. For dessert, hit the gelato station made fresh every day.