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Milky Way Café has been a favourite of many for over a decade now and yet its cuisine remains superb. And although the restaurant offers new Filipino heritage dishes, its signature offerings and dessert selections never fail to satisfy.
Arrive hungry! The restaurant's generous servings like the succulent baby crispy pata from suckling pig and the crispy hito with mustasa at bagoong are very filling. Don't forget to sample the incredibly delicious adobong soft-shell crab with taba ng talangka and the kilawing puso ng saging, which has intriguing flavours.
For dessert, Milky Way Café is the way to go, especially around Makati, to have a glass of halo-halo and many other Filipino sweets like mais con hielo, sago't gulaman, ginumis ice cream as well as a plethora of luscious ice cream flavours, shakes, and floats.