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The pleasantly relaxed atmosphere of the Kilimanjaro Kafé is an oasis of calm in this tropical paradise of a resort. Perched over water, this is the place for a casual meal served by attentive staff that strives to make your dining experience memorable.
Try any of the resort’s signature ice creams and sorbets. on a hot tropical day or a balmy evening, they are simply perfect.
The international menu is extensive. Choose the local Filipino favourite kare-kare, oxtail braised in a peanut sauce, which is meltingly tender and full of flavour.
Caesar salad aficionados will not be disappointed by the made-to-order salad. It is expertly put together and the dressing both bold and fresh.
Grilled Angus steaks can be made perfectly medium rare with a side of to-die-for potato wedges, broccoli and carrots.