Chef Tony Boy Escalante shares the secret ingredients behind the success of Antonio's.
The Manila food scene gets a boost with the arrival of Chef Gilles Galli to the Makati Shangri-La.
Great Britain's cuisine has been known for its simplicity and the tradition of afternoon tea. The EDSA Shangri-La, Manila's executive chef Warren Brown gives a taste of the food they serve back home.
Mandarin Oriental Hotel, Makati Avenue, Makati City »
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